The Filling Station

Looking for healthy alternatives in the market, we dived deep into the research of the ingredients used for the same. We started realizing how 'unhealthy' the 'healthy' options were. If it was tasty it was not healthy, if it was healthy it was not balanced. A product claiming low in calories was high in sodium, on the other hand, the 'sugar-free' snacks hid the amount of artificial flavorings content in them.
The pandemic further emphasized the importance of a healthy diet and hence we decided to create healthy snacks and desserts.