Gluten Free Multigrain Missi Atta
This traditional "Missi" flour mix is as nutritious as it is delicious. So we decided to innovate and make a gluten- free, multigrain mix of the same. Its a nutritious blend of spices, pulses and millets which provides an age- old recipe in modern avatar. It is low calories, high fibre and filled with nutrients.
Usage : This flour can be used to make rotis, pancakes, dosa etc. Add cut onions, coriander and chillis and spices to make a delicious flatbread.
- Vegetarian I Suitable for Vegan I Gluten Free
- Contains Besan, Makki Atta, Jowar, Amaranth, Gum and Spices..
- Shelf life is 540 days.
- Store in a cool and dry place.