Zing meets tradition with Gulabs Jeera Sharbat – a bold, tangy cumin-based drink rooted in Indian spice heritage.

This invigorating syrup blends the unmistakable warmth of roasted cumin powder with the tang of lemon juice, the earthiness of rock salt and black salt, and the gentle heat of pepper and dry ginger. Balanced with hints of mint leavesand dry mango powder (amchur), every sip delivers a lively punch that cools your body while tickling your taste buds.

To prepare, mix 25 ml syrup with 100 ml cold water or soda, stir, and enjoy. No extra sugar needed. One bottle makes 12–15 glasses, making it an ideal pantry essential for summer, digestion after meals, or spiced mocktails.

Ingredients: Sugar, Water, Lemon Juice, Rock Salt, Black Salt, Cumin Powder, Citric Acid, Mint Leaves, Black Pepper, Dry Mango Powder, Dry Ginger.

Handcrafted by Gulabs, Chennai’s finest purveyors of authentic Indian syrups, this vegetarian jeera sharbat is a flavor-packed drink that revives and refreshes in every drop.

Why You’ll Love It:

• Spiced, tangy, and deeply refreshing

• Made with real cumin, lemon, and rock salt

• No additional sugar required – just mix & sip

• Great as a digestive, cooler, or mocktail base

• 100% vegetarian with a 12-month shelf life

• Crafted with care by Gulabs, Chennai

Storage: Always refrigerate. Shake well before use.

Nutritional Information per 100 g
Energy 273 Kcal
Carbohydrates 67.7 g
Sugar 66.8 g
Protein 0.55g
Fat 0 g