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Ker beej, is a tropical Indian nut, exotically grown in dry regions. It is used in the preparation of various Indian sweets. It’s light taste with crunchiness makes it perfect to be added to various desserts as a topping. It also has various health benefits, like heart health, blood purification, blood pressure control, good fats, etc.
Shelf life is 180 days
Store at room temperature in an air-tight container