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Milky Sandah

Rs. 160.00

Sandah is processed by boiling paddy in water. It is drained and sun-dried then de-husked, roasted and ground to powder. We in Bhogali Jalpan process the Sandah by roasting the parboiled rice at 160° C in a roaster and then grinding the roasted rice uniformly then sieving. Milky Sandah is a processed, ready to eat breakfast meal. Sandah is mixed with branded milk powder and sugar powder in a particular ratio in a food graded blending machine, which can be eaten by adding only lukewarm water. It gives instant energy because of a high amount of carbohydrate.

  • Vegetarian
  • Sandah is mixed with branded milk powder and sugar powder in a particular ratio in a food graded blending machine, which can be eaten by adding only lukewarm water.
  • Weight: 400 grams
  • Shelf life is 120 days
  • Store in a cool and dry place
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