Organic Buckwheat Flour
Buckwheat is energizing and nutritious, and can be served as an alternative to rice or made into porridge. Buckwheat is a fruit seed that is rich in flavonoids, magnesium, and fiber. It’s good for controlling cholesterol and high blood pressure. It is diabetic friendly and gluten-free.
- Vegetarian I Suitable for Vegan
- Contains Buckwheat Flour.
- Shelf life is 12 months.
- Store in cool and dry place.