Shakkarpare is crisp and crunchy, sweet but not hard and not overly sweet.It is a terrific tea time (or any other time) snack. Shakkarpara is most commonly made in India around festival time – especially Diwali or Christmas.
- Contains Fine wheat flour,sugar, edible vegetable oil, ghee.
- Shelf life is 60 days.
- Store in a cool dry place, away from sunlight.