South

RealVedic Multigrain Atta is a protein-rich substitute for your regular wheat flour. We have added a combination of millet, grains, and lentils for...

Our turmeric latte is like a warm hug in a cup. This aromatic blend is a powerhouse of health benefits and is equally relaxing. Also known as The G...

Our ancestors relied on consuming tulsi in its raw form, as leaves, for spiritual as well as health reasons. We bring this phenomenal plant in an e...

The thin strands of saffron are mightier than they look! Loaded with rich health benefits, the Kashmiri Kahwa is a timeless classic for a variety o...

The wisdom of Kaadha has been passed down by generations, and for good reason. This melange of extraordinary goodness combats a variety of health c...

InnerBeing's quinoa and millet gluten-free blend is a healthy combination of protein and fiber that helps in boosting metabolism.  Vegetarian I Su...

Ready To Use Liquid Spice Extract That Will Transform The Way You Cook Instantly.Made From Gujarat, This Flavourful Spice Can Give A Tasty Twist To...

Ready To Use Liquid Spice Extract That Will Transform The Way You Cook Instantly. Made From The Finest Quality Herbs And Spices. A Traditional Nort...

Popularly known as Gun Powder this flavorful blend of roasted lentils and spices is homemade and preservative free. Vegetarian I Suitable for Vege...

Prepared the homemade way to lend an authentic South Indian flavor, this sambar masala powder, is a flavorful mix of lentils, whole spices and arom...

A fine and balanced blend of ground whole spices, lentils, and aromatic herbs, this rasam masala powder when added while preparing Rasam (south Ind...

A time honored recipe for its outstanding curative benefits, this mix is exotically Indian. Blend in a teaspoon of this chai masala powder whilst b...

Graminway Multi Millet Atta is made with 5 millets - Jowar, Bajra, Ragi, Navane, and Little Millet. Mildly spiced and can be a replacement for whol...

Nutmeg and nut mace are two spices from the same fruit. Nutmeg is the kernel inside the seed, whereas mace is the red threadlike covering on the se...

Crack open the thin shell to discover a soft kernel that can be grated or ground and used for culinary and medicinal purposes. Traditionally, in Ke...

The rich flavor of these large sized peppercorns stem from the fact that these are grown free of any pesticides or synthetic chemical sprays, in a ...

Get the real aroma and flavor of this aromatic flower bud without the added traces and smells of any pesticide or synthetic chemical residues. Veg...

Also known as Saindhava Lavana in the Ayurvedic texts, it is advised for everyday use. Our rock salt is completely natural without any added Iodine...

Coconut sugar produced from the sap of cut flower buds of the coconut trees. It has a distinct taste and aroma. Coconut sugar can be used in baking...

Palmyra Palm Sugar is very rich in essential vitamins, minerals, and amino acids. It is one of the rare plant sources of Vitamin B12! It contains 2...

English : italian millet/Foxtail millet, Bengali : kaon, Gujarati : kang, Hindi : kakum, Kannada : navane, Marathi : kang, rala, Oriya : kanghu, ka...

English : great millet/sorghum, Bengali :Jowar, Gujarati : jowari, juar, Hindi : jowari, juar, Kannada : jola, Marathi : jowari, jondhala, Oriya : ...

English : Common Millet/ Proso Millet/ Bengali : Cheena Gujarati : Cheno Hindi :Chena; Barri Kannada : Baragu Marathi : Vari Oriya : China Bachari ...

Millets have been cultivated since pre-historic times and are one of the world's earliest food plants used by humans. It is naturally gluten-free a...

Bengali : sama, Gujarati : gajro; kuri, Hindi : kutki, shavan, Kannada : same, save, Marathi : sava, halvi, vari, Oriya : suan, Punjabi : swank, Ta...

English : great millet/sorghum, Bengali :Jowar, Gujarati : jowari, juar, Hindi : jowari, juar, Kannada : jola, Marathi : jowari, jondhala, Oriya : ...

In Ayurveda, it is recommended for common cold, cough or congestion and sore throats. Use it in masala tea, curries, as a baking spice, in desserts...

Coriander is an integral part of curry powder and is used in minced meat dishes and stews. Due to the presence of a multitude of bio-actives in dif...

Mustard is a favorite seasoning ingredient for Indian dishes. Its sharp and pungent aroma adds a unique flavor and stimulates the appetite. It is a...

Sanskrit Name: MethikaIn Ayurveda, Fenugreek seeds are used as medicine for the treatment of wounds, abscesses, arthritis, bronchitis, and digestiv...

Cumin is rich in iron and a very good source of manganese, calcium, magnesium, phosphorus, and vitamin B1.It is extensively used in Indian, Middle ...

Sanskrit: haridra Ayruvedic properties: tridoshahara (balancing) and sattvic Botanical name: ‘curcuma longa’ Sacred to Hindus and indigenous to Ind...

Quinoa is a good source of essential amino acids such as lysine and methionine. Quinoa contains relatively high quantities of vitamins (thiamin, vi...

Flaxseeds contain high-quality protein and dietary fiber. It is a rich source of omega 3 fatty acids, antioxidants, and lignin. Benefits of flaxsee...

Chia seeds are nutritionally dense and are rich in protein and contain a number of valuable amino acids, antioxidants, and flavonoids. Naturally gl...

Rice flour being naturally gluten-free is a great substitute for wheat flour for people who are gluten intolerant as an easier to digest option. Ou...

Besan is a fiber-rich flour made from Chana dal (split brown chickpeas). It is naturally gluten-free and can be used to make a variety of snacks an...

English : Spiked Millet/Pearl Millet, Bengali : Bajra, Gujarati : Bajri, Hindi : Bajra, Kannada : Sajje, Marathi : Bajri, Oriya : Bajra, Punjabi : ...

English : kodo millet, Bengali : kodo, Gujarati : kodra, Hindi : kodon, Kannada : harka, Marathi : kodra, Oriya : kodua, Punjabi : kodra, Tamil : v...

English: Italian millet/Foxtail millet, Bengali: kaon, Gujarati: Kang, Hindi: kakum, Kannada: navane, Marathi: kang, rala, Oriya: kanghu, kangam, K...

Millets have been cultivated since pre-historic times and are one of the world's earliest food plants used by humans. It is naturally gluten-free a...

Red Rice flour is naturally gluten-free and can be used to make delicious rice rotis!Our grains are ground at very low temperatures & are not e...

Ragi (finger millet) is one of the oldest cultivated millet in India. It is rich in antioxidants, vitamins, and minerals. It exhibits anti-diabetic...