Garlic-Turmeric Pickle (Lahsoon Kachi Haldi ka Achaar)
Organic Anand Pickles are completely homemade including Masala, which is prepared in small batches with high-quality ingredients using the authentic traditional process to retain its authentic taste and health benefits. We procure raw ingredients from two sources, Firstly from our own farms in MadhyaPradesh and secondly from the local market. We use only Kachi Ghani Mustard oil and all our items are preservative-free. We use sustainable Eco-friendly packaging to make our planet green again.
- Contains Pieces of Garlic & Haldi, Lemon Juice, 3 types of Salt, Afghani Hing, and Homemade Achar Masala
- Shelf life is 365 days
- Store in a cool and dry place and also keep it away from moisture. Always use a dry spoon.