An absolute delight for your taste buds, the robust flavour of garlic comes alive when paired with cherry pepper (Dale Khursani) from the Himalayas, This is a biting hot sauce and a must have with Pizzas, Dressing & Salads. Also can be used with Indian Samosas, Kachori and Starters. Flavour very reminiscent of Indian Garclic Chutney.
- Contains Cherry Pepper, Garlic Powder, Vinegar, Salt, Acidity regulator Acentic Acid INS 260, Emulsifier and Estabiliser Carrageenan INS 407, Xanthan INS 415, Antioxident Ascorbic Acid INS 300, Sodium Benzoate INS211 and spice and condiments extract.
- Shelf life is 12 months
- Always use a clean, dry spoon and refrigerate for longer use.