Amritsari Chole Masala
365 SPICERY proudly presents a unique range of blends that not only connects with your taste buds but also with the diverse cultures throughout the globe. Each blend has been specially formulated to impart authentic flavor to various Indian and International cuisines. At 365 SPICERY our Spices are sourced from the best crop-growing regions across India, they are cleaned carefully, sundried, roasted (Wherever required), blended proportionately as per our best recipes, and then finely ground using the Cryogenic Or Cool Grinding Technology to retain the natural flavor and aroma of these premium Spices and Spice Blends. This provides the consumer with spices made from the choicest raw material maintaining the highest processing standards. Using this ready and classic 365 Spicery Spice / Masala, you can prepare the dish quickly and with a taste that will mesmerize everyone. Add an amazing taste, color, and flavor to your Food Dishes. | Makes any dish special.
100% PURE: NO Preservatives, NO Added Color, NO Harsh Processing, NO MSG, NO Fillers, NO additives.
- Contains Coriander, Red Chilli, Cumin, Pomegranate Seeds, Amchur Powder, Kachri, Ginger, Turmeric, Cassia Bark, Bay Leaf, Salt, Black Pepper, Ajwain, Big Cardamom, Clove, Kasoori Methi, Nutmeg
- Shelf life is 12 Months
- Spices and masalas can be stored for months together if kept in airtight containers, or else the moisture in the air can make them lose their flavor, aroma, and color. The traditional small jars are the best way to store Indian spices, as it is a convenient way to preserve their aroma and flavor. Spices are often arranged on a shelf near the cooking stove to keep them at arm's length while cooking. This can build up the humidity in the spice jars making the spices lose out on flavor. Our valued spices should be stored in a cool and dark place with natural light falling in. While wet masala mixes stay fine in the fridge for a couple of days, the dry ones acquire moisture and as such lose their spellbinding aroma. While cooking, always uses a clean and dry spoon that is very essential for preserving a spice mix. Any form of moisture can affect its flavor and aroma.